If you want to know the most expensive type of strawberry in the world, I will say it is found in Japan. Don’t be surprised though.
Bijin-Hime, often known as “Beautiful Princess,” is a strawberry type native to Japan known for its exquisite flavor and immaculate appearance.
Also, at $350 per piece, it’s definitely one of the priciest fruits in the world.
This is the most expensive strawberry you’ll find on the market, also the largest.
But that is not all there Is more to it and I will tell you all in this article.
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Now, let’s get started.
What Is The Priciest Strawberry In The World
These massive strawberries are produced in small quantities every year—usually only about 500 per season.
These strawberries are grown to weigh over 100 grams.
That’s three times larger than your traditional strawberry.
This stunning fruit is produced in Japan.
here are also few expensive types of strawberry,
Fragaria Vesca – Known as Alpine strawberries, these petite delights are grown in scenic locations such as Oregon’s picturesque valleys, Washington’s lush orchards, and Vermont’s charming countryside.
Their delicate sweetness, accompanied by an aromatic fragrance, makes them a sought-after treat for those with a refined palate. Get ready to savor the essence of nature in each bite.
Price: $12 to $18 per pint.
Roman Strawberry – Flourishing in the fertile soils of Oregon and California, the Roman strawberry captivates with its distinctive heart-shaped appearance and deep, luscious red color.
This luxurious variety boasts a perfect combination of sweetness and juiciness, providing an indulgent experience that is fit for royalty.
Treat yourself to a taste of decadence. Price: $8 to $12 per pint.
Mara des Bois White – Prepare to be enchanted by the rare and captivating Mara des Bois White strawberries, grown in the enchanting landscapes of Oregon and New York.
These pristine strawberries exhibit a delicate cream color and offer a refined flavor profile that combines notes of sweetness and elegance.
Experience the epitome of luxury in each bite. Price: $15 to $20 per pint.
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What Is The Best Strawberry In The World
Amaou strawberries (also known as the “king of strawberries”) feature the best fruit characteristics, including a large size and delicious flavor.
This variety is often used in various snacks, like Japanese Christmas cakes.
Norwegian strawberries are highly regarded for their sweetness and flavor due to the country’s long daylight hours during the summer, which allows the berries to ripen slowly and develop their tastefully.
However, whether they are the “best in the world” is subjective and depends on individual preferences.
Many people worldwide also appreciate strawberries from other regions known for their quality, such as certain areas in Japan, the United States, and other European countries.
Sweet Kiss (Last year’s ranking)
The Sweet Kiss is an everbearing plant known for producing an outsize harvest of delicious, large strawberries.
This plant looks great in a container with delicate white blooms and dazzling red fruits.
More importantly, they taste divine!
Harry’s Berries is a family farm established in 1966 by Harry Iwamoto, a Japanese immigrant who moved to the United States in the late 1950s.
Iwamoto initially was a landscape gardener, but after he was told he could make more money as a farmer, he leased 11 acres of farmland in Oxnard and taught himself how to grow strawberries.
Shortly after he started growing strawberries, Iwamoto found his way to the Santa Monica Farmers Market, where he was one of the first vendors.
Harry’s Berries is best known for its two heirloom varieties of strawberries, the Gaviota, which has a strong berry perfume with a softer, juicer texture, and Seascape, which has a lower acidity level, a firmer texture, and a wild berry-like flavor.
These berries are also much more expensive than others at the market.*
Which Country Has The Sweetest Strawberry
Indeed, Japanese strawberries are well-renowned for their sweetness and deserve a particular day.
Beloved and enjoyed not only by the Japanese but also by many people around Asia, many tourists look forward to strawberry-picking on their travels to Japan in recent years.
It’s time to taste the juicy and sweet strawberries that have ripened in Baihe Town, Qingpu District.
“Black Pearl,” a strawberry variety native to Japan, is widely regarded as the world’s sweetest strawberry.
It was introduced to Baihe, which is known for its strawberries.
When not fully ripened, the sweetness of “Black Pearl” can reach 17 percent, exceeding 20 percent when fully ripened.
This strawberry is also resistant to light and rain, as well as powdery mildew and insect pests.
Baihe introduces a new type of strawberry to plant every year, and the Shanghai Lvyan Cooperative is trying out the “Black Pearl” planting in Qingpu.
The strawberries show healthy growth at cooperatives. Each berry weighs about 25 grams and turns a deep red as it ripens.
It has a strong fragrance that lingers in the mouth besides being very tasty.
“We did not plant a large amount of the new variety because it is only the first year of introduction, but we have received very positive feedback from the market,” said a cooperative worker surnamed Wang.
Every strawberry produced in Japan is checked for juiciness, sweetness, size, and other characteristics.
An example of the innovation of strawberry growers in Japan is the shift in transportation packaging for overseas sales.
Strawberries in Japan are famous for having a delicate, soft texture. While this is not an issue for locally sold berries, shipping them abroad without damage was challenging.
So, growers shifted to breathable padded packaging to keep the strawberries fresh and unharmed during transit.
These might sound like fun things to do in the summer.
However, Japan’s strawberry harvest is at its height in the winter, when the weather is crisp and the berries are most beautiful. The most perfect strawberries may fetch hundreds of dollars each, making them a special present.
Japan’s strawberries come with an environmental toll.
Farmers grow their out-of-season delicacies in huge greenhouses heated with giant, gas-guzzling heaters to recreate an artificial spring in the winter months.
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What Are The Best-Tasting Strawberries In The World
Royal Royce is one of the nicest strawberry kinds to eat fresh because its flavor is almost perfectly balanced between sweet and tart.
June and July are ideal for enjoying valiant strawberries, which are entirely red and hard.
Toscana (Last year’s)
The Toscana, an everbearing plant, might be the most beautiful strawberry we’ve ever seen–and that’s saying something!
Deep rose blooms and dark red fruits contrast wonderfully with the bushy green foliage of this variety.
Reviewers note how well these berries do in window boxes and patio containers.
White strawberries
For most people, red instantly comes to mind when you think of a strawberry.
The majority of strawberry producers focus on growing red strawberries. These strawberries are also most commonly found in grocery stores and depicted in breakfast and dessert recipes.
But red strawberries aren’t the only kind; white strawberries are all the rage now.
The distinctive red hue of strawberries is caused by a protein called Fragaria allergen 1, which is present in low amounts in white strawberries.
While most strawberries lose some color when they ripen, white strawberries keep their color even when ripe.
If you want strawberries with the finest flavor, it’s not enough to choose a variety that says “good flavor.”
Like wine grapes, strawberries rely heavily on their growing region’s variety and terroir.
The terroir of the growing site and the variety (cultivar) dictate the taste profile and overall character.
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Conclusion
This is the most extensive and most expensive strawberry on the market. These massive strawberries are produced in small quantities yearly—usually only about 500 per season.
These strawberries are grown to weigh over 100 grams. That’s three times larger than your traditional strawberry.
One of the critical features of strawberries is their redness, which many people love, but what if there were other options?
Strawberry-flavored desserts and snacks are colored pink to mimic the redness of strawberries, but Japanese farmers have a different take on this fruit.
In terms of taste and size, white strawberries from Japan are rare luxury fruits that put the usual red strawberry to shame.
They are a unique and rare variety of strawberries that have captured the attention of fruit lovers worldwide.
Unlike the common red strawberries we see in most grocery stores, these strawberries have a distinctive white color that sets them apart.